Recipe - Passover Brownies
Categories: Kosher, Cookies, Desserts, Passover Brownies
One half pound Butter or shortening
2 Semisweet baking choc.bars
1 cup Chopped nuts
4 Eggs
1 One half cup Matzo cake meal
2 cup Sugar
Melt together shortening and chocolate over hot water. Beat eggs, add sugar
gradually and beat until thick. Add chocolate and shortening and blend
well. Fold in cake meal and nuts. Pour into a greased 8" square pan. Bake
at 350 F. for 30 to 45 min. Cool. Cut into squares.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Passover Brownies recipe makes 12 Servings

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