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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Mango Chutney Salsa

Categories: Sauces, Low-fat, Mango Chutney Salsa
Ingredients:

1 Mango, peeled and minced
1/8 cup Red pepper, minced
One fourth tablespoon Ginger, minced
1 ounce Honey, liquid
One half tablespoon Mint leaves, dry

NOTE: This sauce is excellent on chicken, lamb and fish!

Combine all the ingredients in a small pot and bring to a simmer. Reduce
heat to mediumlow and cook 5 minutes. Thats it!

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini


Mango Chutney Salsa recipe makes 50 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!