Recipe - Beer - Cheese Bits
Categories: Appetizers, Beer - Cheese Bits
2 cup Bisquick baking mix
One half cup Shredded cheddar cheese
2 tablespoon Melted butter/ margarine
One half cup Beer
Sesame/poppy seeds
Heat oven to 450 degrees. Mix baking mix, cheese and beer until soft dough
forms; beat vigorously; 20 strokes. Gently smooth dough into ball on
floured cloth board. Knead 5 times. Roll dough into rectangle, 16 x 10
inches. Cut into 2inch squares, cut squares diagonally into halves. Spread
with melted margarine/butter; sprinkle with sesame seeds. Separate and
place on ungreased cookie sheets. BAke until brown, about 8 minutes.
Posted to recipeludigest Volume 01 Number 580 by RecipeLu
recipelu@geocities.com on Jan 23, 1998
Beer - Cheese Bits recipe makes 4 Servings

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