Recipe - Banana Fritters In Tempura Batter (With Honey Sauce)

5 Bananas
Flour for dredging bananas
Veg oil for deep frying

BATTER
1 Egg
250 ml Ice cold water
125 ml Flour sifted with
One half tsp. baking soda
Honey

Method:

~ Heat the oil in your deep fat fryer, frying pan, or wok to 375 degrees F,
190 degrees celsius. Mix up the batter ingredients with a whip until
somewhat frothy. Cut the bananas into 1 inch / 2 One half cm chunks. Roll them
around in the flour until lightly coated. Dip a few banana pieces into
the batter and fry them until golden coloured. Drain on paper towels. Do in
small batches until they're all done.

Heat honey in saucepan or microwave until liquid and hot; pour this over
the bananas (a few pieces per person). Extremely good with vanilla ice
cream.

stimpy@marimba.wimsey.bc.ca

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdjaxxx.zip