Recipe - Banana-Nut Bread

One half cup Butter
1 cup Sugar
2 Eggs
One half teaspoon Salt
1 teaspoon Vanilla
1 teaspoon Baking Soda
2 cup AllPurpose Flour
3 Bananas, Mashed
One half cup Pecans, Chopped

Preheat oven to 300degrees. Cream butter and sugar together in a large
bowl. Stir in eggs, salt and vanilla. Sift together the soda and flour and
add to creamed mixture. Add bananas and nuts, mixing well. Pour into a
greased 9x5x3inch loaf pan and bake at 300degrees for one hour or until
bread tests done. Serve immediately or wrap and store in an airtight
container while still warm
Posted to MCRecipe Digest V1 #203

Date: Sat, 17 Aug 1996 01:19:29 0400

From: kathy jbird21@mindspring.com
NOTES : Category: Bread
Main Ingredient: Bananas